Contents
Oxidative stability of omega-3 dietary supplements according to product characteristics / Hyeon Jeong Kwon ; Ho Cheol Yun ; Ji Yoon Lee ; Eun Jung Jeong ; Hyun Nho Cho ; Da Young Kim ; Sung Ah Park ; Seung Ju Lee ; Jung Mi Kang 1
Abstract 1
1. Introduction 1
2. Experimental Design 3
2.1. Samples 3
2.2. Tests 3
2.3. Reagents 3
2.4. Lipid extraction 3
2.5. AV measurements 3
2.6. PV measurements 3
2.7. pAV measurement 4
2.8. TOTOX measurements 4
2.9. Statistical analysis 4
3. Results and Discussion 4
3.1. Monitoring oxidation levels of n-3 dietary supplements 4
3.2. Dependence of oxidation levels on EPA + DHA content and purity 4
3.3. Dependence of oxidation levels on expiration date 5
3.4. Dependence of oxidation levels on capsule packaging 6
3.5. Dependence of oxidation levels on raw material type 6
3.6. Statistical analysis to determine the dependence of oxidation levels on other factors 8
4. Conclusions 8
References 9