본문바로가기

자료 카테고리

전체 1
도서자료 0
학위논문 1
연속간행물·학술기사 0
멀티미디어 0
동영상 0
국회자료 0
특화자료 0

도서 앰블럼

전체 (0)
일반도서 (0)
E-BOOK (0)
고서 (0)
세미나자료 (0)
웹자료 (0)
전체 (1)
학위논문 (1)
전체 (0)
국내기사 (0)
국외기사 (0)
학술지·잡지 (0)
신문 (0)
전자저널 (0)
전체 (0)
오디오자료 (0)
전자매체 (0)
마이크로폼자료 (0)
지도/기타자료 (0)
전체 (0)
동영상자료 (0)
전체 (0)
외국법률번역DB (0)
국회회의록 (0)
국회의안정보 (0)
전체 (0)
표·그림DB (0)
지식공유 (0)

도서 앰블럼

전체 1
국내공공정책정보
국외공공정책정보
국회자료
전체 ()
정부기관 ()
지방자치단체 ()
공공기관 ()
싱크탱크 ()
국제기구 ()
전체 ()
정부기관 ()
의회기관 ()
싱크탱크 ()
국제기구 ()
전체 ()
국회의원정책자료 ()
입법기관자료 ()

검색결과

검색결과 (전체 1건)

검색결과제한

열기
논문명/저자명
Customer's Satisfaction toward Service Quality in Quang Ngai Supply water Co. [전자자료] / 도탄롱 인기도
발행사항
서울 : 숭실대학교 대학원, 2014.2
청구기호
전자형태로만 열람 가능함
형태사항
1 온라인자료 : PDF
자료실
전자자료
제어번호
KDMT1201417069
주기사항
학위논문(석사) -- 숭실대학교 대학원, 경영학과, 2014.2. 지도교수: 김근배
원문

목차보기더보기

Title Page

Contents

ABSTRACT 12

CHAPTER 1. INTRODUCTION 14

1.1. Research background and motivations 14

1.2. Research objectives: 14

1.3. Research project: 15

1.4. Research procedure: 16

1.5. Structure of this study 17

CHAPTER 2. LITERATURE REVIEW 19

2.1. Context and Scene Setting 19

2.2. Service quality 20

2.3. SERVQUAL Scale 21

2.4. SERVPERF Scale 26

2.5. Customer satisfaction: 28

CHAPTER 3. RESEARCH DESIGN AND METHODOLOGY 32

3.1. Research model 32

3.2. Contruct measure: 33

3.2.1. Information of respondents: 34

3.2.2. Service quality: 34

3.2.3. Customer satisfaction: 34

3.3. Hypothesis: 36

3.3.1. Relationship between customers' profile and customer's perception on service quality: 36

3.3.2. Relationship between service quality factor and customer satisfaction: 37

3.4. Questionaire design: 37

3.5. Sampling plan: 38

3.6. Data analysis procedures: 38

3.6.1. Descriptive statistics analysis: 38

3.6.2. Factor analysis: 39

3.6.3. Reliability of the measurement variables: 39

3.6.4. Analysis of variance: 40

3.6.5. Correlation and multiple regression analysis: 41

CHAPTER 4. RESEARCH ANALYSIS AND RESULTS 43

4.1. Descriptive analysis 43

4.1.1. Data collection: 43

4.1.2. Characteristics of respondents: 43

4.1.3. Measurements results of research variables 45

4.2. Factor analysis: 48

4.2.1. Sevice quality: 49

4.2.2. Customer Satisfaction: 57

4.3. Reliability tests 59

4.3.1. Association between the profile of the customer and their level of perception on service quality 63

4.3.2. Regression Analysis Results 64

CHAPTER 5. CONCLUSIONS AND SUGGESTIONS 69

5.1. Conclusions and implication 69

5.2. Research limitations: 73

REFERENCES 74

APPENDICES 76

[Table 4-1] Profile of sample 44

[Table 4-2] Descriptive statistics of research variables 45

[Table 4-3] Result of KMO and Barlett test 48

[Table 4-4] Tangibiliy factor analysis: Total Variance Explained 49

[Table 4-5] Tangibiliy factor analysis: Component Matrix 50

[Table 4-6] Reliability factor analysis: Total Variance Explained 51

[Table 4-7] Reliability factor analysis: Component Matrix 52

[Table 4-8] Responsiveness Factor analysis : Total Variance Explained 53

[Table 4-9] Responsiveness factor analysis: Component Matrix 54

[Table 4-10] Assurance factor analysis: Total Variance Explained 54

[Table 4-11] Assurance factor analysis: Component Matrix 55

[Table 4-12] Empathy factor analysis: Total Variance Explained 56

[Table 4-13] Empathyfactor analysis: Component Matrix 57

[Table 4-14] Service Quality factor analysis: Total Variance Explained 57

[Table 4-15] Service Quality factor analysis: Component Matrix 58

[Table 4-16] Reliability Analysis of Research Variables 59

[Table 4-17] Factor Analysis of Research Variable 60

[Table 4-18] Association between the Profile of the Customer and their level of perception on Service Quality 64

[Table 4-19] Correlations matrix 65

[Table 4-20] ANOVA 66

[Table 4-21] Model Summary 67

[Table 4-22] Coefficient 67

[Table 5-1] Summary of Hypothesis testing 70

[Table 5-2] Summarized result of analysis of association between customer profile and customers' perception about service quality 71

[Figure 1-1] Conceptual Framework 15

[Figure 1-2] Research procedure 16

[Figure 3-1] Research Model 33

초록보기 더보기

 This study examines the impact of Service quality on Customer satisfaction in Supply water service by applying SERVPERF scale. A total of 150 customers in Quang Ngai who used clean water were interviewed on convenient basis for the above purpose. Tools like Exploratory factor analysis, Analysis of variance, Multiple Regression analysis are carried out and the result revealed that out of five service quality factors considered. Assurance is having a highest Mean score of SERVPERF (P) score and Supply water company should concentrate on Responsiveness as it has the least mean score of SERVPERF. Regarding the association between the Demographic variables and the service quality factors, the results reveal that the demographic characteristics influences on the research variables in the context of Supply water's service. It is also observed that there is a significant association found between four items of the Service quality factors ( Tangibility, Reliability, Responsiveness, Empathy) and the customer satisfaction. While analyzing the antecedents of Customer satisfaction and the Service quality factors, factors like Responsiveness, Tangibility and Empathy are significantly influenced and also explained respective percentage of relevant changes in the Independent variables consider.

권호기사보기

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 기사목차
연속간행물 팝업 열기 연속간행물 팝업 열기