표제지
목차
국문 요약 9
I. 서론 11
1. 연구배경 11
2. 연구목적 15
II. 실험재료 및 방법 16
1. 실험재료 16
2. 실험 방법 19
(1) 계피 엑스의 조제 19
(2) HPLC 분석 19
III. 결과 및 고찰 21
IV. 결론 50
V. 참고문헌 51
Abstract 56
Table 1. HPLC gradient conditions 20
Table 2. Extraction yield of cinnamon medicines 24
Table 3. The Comparison of phenolic derivatives content of Cinnamomi Cortex 25
Table 4. The Comparison of phenolic derivatives content of Cinnamomi Cortex Spissus 27
Table 5. The Comparison of phenolic derivatives content of Cinnamomi Ramulus 29
Table 6. Comparison of the average content of phenolic derivatives in cinnamon medicines 31
Fig. 1. The photograph of Cinnamomi Cortex 16
Fig. 2. The photograph of Cinnamomi Cortex Spissus 17
Fig. 3. The photograph of Cinnamomi Ramulus 18
Fig. 4. Comparison of Cinnamomi Cortex's coumarin, cinnameldehyde, and total content 26
Fig. 5. Comparison of Cinnamomi Cortex Spissus's coumarin, cinnameldehyde, and total content 28
Fig. 6. Comparison of Cinnamomi Ramulus's coumarin, cinnameldehyde, and total content 30
Fig. 7. The HPLC chromatogram of Mixed standard 32
Fig. 8. The HPLC chromatogram of CC(C)-1 33
Fig. 9. The HPLC chromatogram of CC(V)-1 34
Fig. 10. The HPLC chromatogram of CC(V)-2 35
Fig. 11. The HPLC chromatogram of CC(V)-3 36
Fig. 12. The HPLC chromatogram of CC(V)-4 37
Fig. 13. The HPLC chromatogram of CCS(C)-1 38
Fig. 14. The HPLC chromatogram of CCS(C)-2 39
Fig. 15. The HPLC chromatogram of CCS(C)-3 40
Fig. 16. The HPLC chromatogram of CCS(C)-4 41
Fig. 17. The HPLC chromatogram of CCS(I)-1 42
Fig. 18. The HPLC chromatogram of CCS(V)-1 43
Fig. 19. The HPLC chromatogram of CCS(V)-2 44
Fig. 20. The HPLC chromatogram of CR(C)-1 45
Fig. 21. The HPLC chromatogram of CR(C)-2 46
Fig. 22. The HPLC chromatogram of CR(C)-3 47
Fig. 23. The HPLC chromatogram of CR(V)-1 48
Fig. 24. The HPLC chromatogram of CR(V)-2 49